Bacon Avocado Cream Cheese Dip recipe

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Ingredients

1 (4 ounce) package cream cheese, softened
¼ cup salsa
5 slices cooked bacon, chopped
3 green onions, chopped
salt and ground black pepper to taste
½ avocado - peeled, pitted, and cubed

Nutrition Info

227.9 calories
carbohydrate: 4.9 g
cholesterol: 47.6 mg
fat: 19.8 g
fiber: 2.2 g
protein: 8.6 g
saturatedFat: 8.8 g
servingSize: -
sodium: 530.8 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix cream cheese, salsa, bacon, green onions, salt, and pepper in a bowl, top with avocado cubes.

Recipe Yield

4 servings

Recipe Note

Yummy dip or wonton filling that can be quickly made, but is sure to impress!

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