Bachelors Flamin' Hot Mexican Bean Dip recipe

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Ingredients

1 tablespoon olive oil
1 clove garlic, minced
1 onion, chopped
1 (11 ounce) can chopped jalapeno peppers
1 (15 ounce) can black beans with green chilies, drained
1 (10 ounce) can diced tomatoes with green chilies, drained
1 (15 ounce) jar nacho cheese dip

Nutrition Info

165.2 calories
carbohydrate: 10.1 g
cholesterol: 24.7 mg
fat: 10.3 g
fiber: 3 g
protein: 8.6 g
saturatedFat: 6.4 g
servingSize: -
sodium: 1092.9 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat the olive oil in a large saucepan over medium heat. Add onion and garlic, cook and stir until onion is translucent, about 5 minutes. Pour in the jalapenos, black beans, diced tomatoes with green chilies and cheese dip. Heat through, stirring to blend as needed. Serve hot.

Recipe Yield

12 servings

Recipe Note

This is a great dip for block parties, office parties, football parties..lots of parties! Its hot and easy, not to mention quick.

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