Avocado Lime Popsicles® recipe

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Ingredients

½ cup agave nectar
1 cup warm water
2 avocados, diced
3 tablespoons fresh lime juice
1 pinch salt

Nutrition Info

141.8 calories
carbohydrate: 20.8 g
cholesterol: : -
fat: 7.4 g
fiber: 4.4 g
protein: 1 g
saturatedFat: 1.1 g
servingSize: -
sodium: 4.5 mg
sugar: 15.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Dissolve agave nectar in warm water, pour into blender pitcher. Add avocados, lime juice, and salt to blender, blend until smooth. Pour avocado mixture into ice pop molds to about 1/3 inch from the top.

  2. Freeze until completely solid, about 6 hours.

Recipe Yield

8 ice pops

Recipe Note

Yummy and healthy! Feel free to adjust according to taste!

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