Avocado Corn Salad with Pine Nuts recipe

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Ingredients

1 (10 ounce) package chopped romaine lettuce
1 cup bottled Caesar salad dressing
1 (15.25 ounce) can whole kernel corn, drained
1 avocados - peeled, pitted and diced
8 cherry tomatoes, halved
½ cup pine nuts

Nutrition Info

343.9 calories
carbohydrate: 21.9 g
cholesterol: 14.2 mg
fat: 27.1 g
fiber: 5.3 g
protein: 7.5 g
saturatedFat: 4.6 g
servingSize: -
sodium: 631.5 mg
sugar: 3.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, mix the lettuce, corn, avocado, and tomatoes. Drizzle with dressing and sprinkle with pine nuts. Toss and serve.

Recipe Yield

6 servings

Recipe Note

This is a great salad to go with just about any meal. It's very quick and easy to make, and it tastes delicious.

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