Name: Austin Margarita (aka Mexican Martini) recipe
Ingredients: ½ cup ice cubes;1 (1.5 fluid ounce) jigger silver tequila;1 (1.5 fluid ounce) jigger Cointreau;2 teaspoons Grand Marnier liqueur;2 (1.5 fluid ounce) jiggers freshly squeezed lime juice;1 (1.5 fluid ounce) jigger freshly squeezed orange juice;1 (1.5 fluid ounce) jigger freshly squeezed lemon juice;3 pimento-stuffed green olives

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Ingredients

½ cup ice cubes 1 (1.5 fluid ounce) jigger silver tequila 1 (1.5 fluid ounce) jigger Cointreau 2 teaspoons Grand Marnier liqueur 2 (1.5 fluid ounce) jiggers freshly squeezed lime juice 1 (1.5 fluid ounce) jigger freshly squeezed orange juice 1 (1.5 fluid ounce) jigger freshly squeezed lemon juice 3 pimento-stuffed green olives

Nutrition Info

297.5 calories carbohydrate: 34.1 g cholesterol: 0 mg fat: 0.3 g fiber: 0.6 g protein: 0.9 g saturatedFat: 0 g servingSize: - sodium: 9 mg sugar: 23.1 g transFat: : - unsaturatedFat: : -

Directions

Place the ice cubes into a margarita glass. Pour in the tequila, Cointreau, and Grand Marnier. Pour in the lime juice, orange juice, and lemon juice to taste. Garnish with a pimento stuffed olive if desired

Recipe Yield

1 cocktail

Recipe Note

After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer.:)

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Ingredients

Nutrition Info

Directions Austin Margarita (aka Mexican Martini)

Directions

Recipe Yield

Recipe Note

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