Name: Auntie's Chocolate Chip Cookies with Truvia® Baking Blend recipe
Ingredients: 1 ⅛ cups flour;½ teaspoon salt;½ teaspoon baking soda;½ cup butter, softened;¼ cup Truvia® Baking Blend, plus;2 tablespoons Truvia® Baking Blend;½ teaspoon vanilla;1 large egg;1 cup chocolate chips;½ tablespoon molasses*

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Ingredients

1 ⅛ cups flour ½ teaspoon salt ½ teaspoon baking soda ½ cup butter, softened ¼ cup Truvia® Baking Blend, plus 2 tablespoons Truvia® Baking Blend ½ teaspoon vanilla 1 large egg 1 cup chocolate chips ½ tablespoon molasses*

Nutrition Info

163.3 calories carbohydrate: 20.4 g cholesterol: 28.7 mg fat: 9.9 g fiber: 0.9 g protein: 1.9 g saturatedFat: 6 g servingSize: - sodium: 169.4 mg sugar: 9.4 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 375 degrees F.
Combine flour, salt and baking soda in a small bowl.
Beat butter, Truvia® Baking Blend and vanilla (and optional molasses) in a separate large mixing bowl. Mix in egg.
Gradually stir in flour mixture. Stir in chocolate chips.
Drop rounded tablespoon on cookie sheets and press down to slightly flatten.
Bake for 9 to 11 minutes or until lightly browned.

Recipe Yield

15 servings

Recipe Note

The classic temptation. This cookie has been a family favorite for generations. An easy-to-make version with 15% fewer calories and 60% less sugar than the full-sugar version.

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