Aunt Rose's Cheese Ball recipe

All Recipes Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Ingredients

2 (8 ounce) packages cream cheese, softened
½ cup shredded sharp Cheddar cheese
3 ounces blue cheese
½ cup butter, melted
½ cup finely chopped black olives
2 tablespoons finely chopped green onions
1 teaspoon garlic salt
2 dashes Worcestershire sauce
1 cup chopped walnuts

Nutrition Info

239.3 calories
carbohydrate: 2.3 g
cholesterol: 54.6 mg
fat: 23.8 g
fiber: 0.7 g
protein: 5.6 g
saturatedFat: 12.2 g
servingSize: -
sodium: 377.4 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, mix the cream cheese, Cheddar cheese, blue cheese, butter, olives, green onions, garlic salt, and Worcestershire sauce. Cover, and refrigerate 30 minutes, until firm.

  2. Form the mixture into 2 balls, and roll in the walnuts to coat.

Recipe Yield

16 servings

Recipe Note

This is my husband's great aunt's recipe. It's been passed down through the family for years! It's always a hit at parties! Roll in the chopped nuts of your choice.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Aunt Rose's Cheese Ball Recipe, simple recipe Aunt Rose's Cheese Ball, recipe Aunt Rose's Cheese Ball, recipe Aunt Rose's Cheese Ball, Aunt Rose's Cheese Ball recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe aunt, , prima recipes , baking , tasty recipe best recipes