Asian Spicy Tuna Salad recipe

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Ingredients

1 (5 ounce) can solid white tuna packed in water, drained
1 teaspoon grated fresh ginger root
½ teaspoon diced green chile pepper
3 tablespoons finely chopped onion
¼ teaspoon curry powder
¼ cup mayonnaise
½ teaspoon fresh lemon juice

Nutrition Info

185.8 calories
carbohydrate: 1.9 g
cholesterol: 19.6 mg
fat: 14.9 g
fiber: 0.3 g
protein: 11 g
saturatedFat: 2.3 g
servingSize: -
sodium: 125.7 mg
sugar: 0.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. With a fork, flake tuna into a small bowl. Mix in ginger, pepper, chopped onion, curry powder, mayonnaise, and lemon juice.

Recipe Yield

3 servings

Recipe Note

This tuna salad is one of a kind, simple yet super addictive. Fresh ginger and green chile pepper pair up for this taste explosion!

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