Name: Arroz Con Leche Ice Pops recipe
Ingredients: 2 cups water;1 cup white rice;1 cup white sugar;1 cup sweetened condensed milk;1 cup milk

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Ingredients

2 cups water 1 cup white rice 1 cup white sugar 1 cup sweetened condensed milk 1 cup milk

Nutrition Info

255.4 calories carbohydrate: 52.6 g cholesterol: 12.4 mg fat: 3.3 g fiber: 0.2 g protein: 4.5 g saturatedFat: 2 g servingSize: - sodium: 51.2 mg sugar: 37.8 g transFat: : - unsaturatedFat: : -

Bring water, rice, and sugar to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 15 to 20 minutes.
Mix cooked rice, sweetened condensed milk, and milk in a large bowl. Fill ice pop molds with mixture. Freeze until solid, at least 2 hours.

10 ice pops

A traditional Mexican dessert transformed into ice pops. Simply delicious.