Apple Tea Barbeque Sauce recipe
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Ingredients
- 1 cup ketchup ½ cup apple cider vinegar ½ cup frozen apple juice concentrate ⅓ cup cooked crumbled bacon, ground in spice grinder ¼ cup soy sauce ¼ cup packed brown sugar 2 teaspoons yellow mustard 1 teaspoon garlic powder 1 teaspoon paprika ½ teaspoon lemon pepper 2 bay leaves ½ cup grated onion ½ cup black tea leaves
Nutrition Info
- 95.3 caloriescarbohydrate: 16 gcholesterol: 5.5 mgfat: 2.3 gfiber: 0.4 gprotein: 3.2 gsaturatedFat: 0.7 gservingSize: -sodium: 673.9 mgsugar: 14.1 gtransFat: : -unsaturatedFat: : -
Directions Apple Tea Barbeque Sauce
Directions
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Combine ketchup, vinegar, apple juice concentrate, bacon, soy sauce, brown sugar, mustard, garlic powder, paprika, lemon pepper, and bay leaves together in a large saucepan, bring to a boil. Stir onion and tea leaves into ketchup mixture, reduce heat, and simmer, stirring often, until sauce is slightly thickened, 10 to 15 minutes. Strain sauce and cool.