Apple Crisp with Truvia® Natural Sweetener recipe
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Ingredients
- 4 apples, sliced ½ cup water 1 tablespoon Truvia® natural sweetener spoonable, plus 2 ¼ teaspoons Truvia® natural sweetener spoonable** 2 tablespoons all-purpose flour 1 ½ teaspoons ground cinnamon ½ teaspoon ground nutmeg Non-stick cooking spray 1 cup rolled oats 1 tablespoon Truvia® natural sweetener spoonable, plus 2 ¼ teaspoons Truvia® natural sweetener spoonable** ¼ cup all-purpose flour 1 ½ teaspoons ground cinnamon ¼ cup butter, melted 1 ½ tablespoons brown sugar ⅛ teaspoon salt
Nutrition Info
Directions Apple Crisp with Truvia® Natural Sweetener
Directions
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Assemble all ingredients, Preheat oven to 375 degrees F.
Place apples in a large bowl, sprinkle with water, Truvia® natural sweetener, flour, cinnamon and nutmeg, toss to coat the fruit.
Spray 9-inch baking dish with non-stick spray, place apple mixture in dish.
In a separate small bowl, combine oats, Truvia® natural sweetener, second flour and cinnamon, melted butter, brown sugar and salt, stir to form crumbly mixture.
Sprinkle crumb mixture on top of apples.
Bake 35-40 minutes until apples are tender.