Ann's Sister's Meatloaf Recipe recipe
All Recipes Main Dish Recipes Meatloaf Recipes Pork Meatloaf RecipesIngredients
- 2 pounds lean ground beef 2 eggs 1 ½ cups dry bread crumbs ¼ cup ketchup 1 teaspoon monosodium glutamate (MSG) ½ cup warm water 1 (1 ounce) package dry onion soup mix 2 slices bacon 1 (8 ounce) can tomato sauce
Nutrition Info
- 510.4 caloriescarbohydrate: 27.1 gcholesterol: 156.9 mgfat: 28.3 gfiber: 2 gprotein: 34.9 gsaturatedFat: 10.5 gservingSize: -sodium: 1164.3 mgsugar: 5.8 gtransFat: : -unsaturatedFat: : -
Directions Ann's Sister's Meatloaf Recipe
Directions
-
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine the beef, eggs, crumbs, ketchup, MSG, water and soup mix. Mix well and spoon mixture into loaf pan. Cover with 2 strips of bacon, then cover with tomato sauce.
Bake in preheated oven for 1 hour.