Anna's Custard Pie recipe
All Recipes Dessert Recipes PiesIngredients
- 1 (9 inch) unbaked pie crust 2 cups milk 1 tablespoon all-purpose flour ½ cup white sugar 1 teaspoon vanilla extract 4 eggs, beaten 1 pinch ground nutmeg
Nutrition Info
- 234.1 caloriescarbohydrate: 26.7 gcholesterol: 97.9 mgfat: 11.2 gfiber: 0.9 gprotein: 6.6 gsaturatedFat: 3.4 gservingSize: -sodium: 177 mgsugar: 15.7 gtransFat: : -unsaturatedFat: : -
Directions Anna's Custard Pie
Directions
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Preheat oven to 400 degrees F (200 degrees C). Line a 9-inch pie plate with pie crust.
In a mixing bowl, blend together the milk, flour, sugar, vanilla and eggs. Pour into pie shell. Sprinkle with nutmeg.
Bake in the preheated oven until custard is set, about 35 minutes.