Anita's Cozy Apple Fig Compote recipe

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Ingredients

2 Red Delicious apples - peeled, cored and diced
14 ounces dried figs
1 (2 inch) stick cinnamon
1 tablespoon lemon juice
1 ½ cups apple cider

Nutrition Info

85.3 calories
carbohydrate: 21.9 g
cholesterol: : -
fat: 0.3 g
fiber: 3.5 g
protein: 0.8 g
saturatedFat: 0.1 g
servingSize: -
sodium: 5.5 mg
sugar: 17.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the apples, figs, and cinnamon stick into a large saucepan. Pour in the lemon juice and apple cider. Bring to a simmer over medium heat, and cook 20 to 25 minutes, stirring occasionally. Cover the compote as it cooks if you prefer the compote thinner. Serve warm or cold.

Recipe Yield

2 cups

Recipe Note

Perfect for pancakes, ice cream, pound cake or waffles!

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