Amazingly Simple Tomato Sauce recipe
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- 2 teaspoons olive oil ½ cup minced onion 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6.5 ounce) cans canned tomato sauce 2 (6 ounce) cans tomato paste ½ cup water 2 tablespoons white sugar 2 tablespoons chopped fresh parsley 1 ½ teaspoons dried basil 1 tablespoon salt 1 teaspoon Italian seasoning ½ teaspoon fennel seeds ¼ teaspoon ground black pepper
Nutrition Info
- 85.6 caloriescarbohydrate: 17.9 gcholesterol: : -fat: 1.4 gfiber: 3.7 gprotein: 3.5 gsaturatedFat: 0.2 gservingSize: -sodium: 1264.6 mgsugar: 8.5 gtransFat: : -unsaturatedFat: : -
Directions Amazingly Simple Tomato Sauce
Directions
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Heat olive oil in a large, heavy pot over medium heat. Cook and stir onion and garlic in hot oil until tender, 5 to 7 minutes.
Stir crushed tomatoes, tomato sauce, tomato paste, and water with the onion mixture until smooth, add sugar, parsley, basil, salt, Italian seasoning, fennel, and pepper. Stir the mixture, bring to a simmer, reduce heat to low, and cook, stirring occasionally, until thickened and the seasonings have permeated the sauce, 1 hour to 90 minutes.