Amazing Sun-Dried Tomato Cream Sauce recipe

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Ingredients

1 cup heavy cream
3 tablespoons butter
½ cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
¼ cup chopped sun-dried tomatoes
salt and pepper to taste
1 tablespoon pine nuts

Nutrition Info

349.2 calories
carbohydrate: 4.3 g
cholesterol: 115.7 mg
fat: 34.8 g
fiber: 0.5 g
protein: 6.7 g
saturatedFat: 21.2 g
servingSize: -
sodium: 280.4 mg
sugar: 1.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pasta with a sprinkling of pine nuts.

Recipe Yield

4 servings

Recipe Note

This is a recipe I've created myself - and everyone that tries it loves it. It tastes just like at a restaurant and it can be made in the amount of time that it takes to cook pasta!

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