Amazing Pumpkin Soup recipe
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Ingredients
- 12 cups chicken broth (such as Swanson®), divided 2 cups chopped onion 3 cloves garlic, minced 2 teaspoons dried parsley 1 teaspoon dried thyme 2 (29 ounce) cans pumpkin puree (such as Libby's®) 1 cup heavy whipping cream 2 tablespoons salt, or to taste 1 tablespoon ground black pepper, or to taste
Nutrition Info
- 111 caloriescarbohydrate: 12.6 gcholesterol: 22.3 mgfat: 6.7 gfiber: 3.7 gprotein: 2.3 gsaturatedFat: 4 gservingSize: -sodium: 1747.1 mgsugar: 4.9 gtransFat: : -unsaturatedFat: : -
Directions Amazing Pumpkin Soup
Directions
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Pour 1 to 2 cups chicken broth in a blender, add onion, garlic, parsley, and thyme. Blend the onion mixture until liquefied, pour into a large stock pot.
Pour remaining broth into pot. Stir pumpkin puree into the broth, stir until smooth. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until beginning to thicken, about 45 minutes.
Remove pot from heat. Stir cream through the soup, season with salt and pepper.