Almond Brittle recipe
All Recipes Dessert Recipes Nut Dessert Recipes Almond Dessert RecipesIngredients
- ½ cup butter 1 cup almonds ½ cup white sugar 1 teaspoon light corn syrup
Nutrition Info
- 204.1 caloriescarbohydrate: 13.3 gcholesterol: 24.4 mgfat: 16.4 gfiber: 1.7 gprotein: 3.1 gsaturatedFat: 6.4 gservingSize: -sodium: 65.9 mgsugar: 10.9 gtransFat: : -unsaturatedFat: : -
Directions Almond Brittle
Directions
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Line a baking sheet with waxed paper.
Melt butter in a skillet over medium-high heat, add almonds, sugar, and syrup. Cook and stir the almonds until the mixture turns caramel in color, about 6 minutes.
Spread the mixture onto the prepared baking sheet in a thin layer. Cool until the mixture hardens and break into pieces to serve.