Alcohol-Free Mint Julep recipe
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Ingredients
- ¼ cup water ¼ cup white sugar 1 tablespoon chopped fresh mint leaves 2 cups crushed ice ½ cup prepared lemonade Fresh mint sprigs, for garnish
Nutrition Info
- 122.3 caloriescarbohydrate: 31.6 gcholesterol: : -fat: : -fiber: : -protein: 0.1 gsaturatedFat: : -servingSize: -sodium: 3.4 mgsugar: 31.2 gtransFat: : -unsaturatedFat: : -
Directions Alcohol-Free Mint Julep
Directions
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In a small saucepan, combine the water, sugar and 1 tablespoon of chopped mint. Stir and bring to a boil. Cook until sugar has dissolved, then remove from heat and set aside to cool. After about an hour, strain out mint leaves.
Fill 2 cups or frozen goblets with crushed ice. Pour 1/2 of the lemonade into each glass and top with a splash of the sugar syrup. Garnish each with a mint sprig and a straw. Serve on a silver platter.