Air Fryer Sugared Pecans recipe

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Ingredients

2 tablespoons salted butter, melted
1 egg white
¼ cup white sugar
¼ teaspoon ground cinnamon
1 cup pecan halves

Nutrition Info

290.2 calories
carbohydrate: 16.4 g
cholesterol: 15.3 mg
fat: 25.2 g
fiber: 2.7 g
protein: 3.5 g
saturatedFat: 5.3 g
servingSize: -
sodium: 54.8 mg
sugar: 13.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an air fryer to 300 degrees F (150 degrees C). Line the air fryer basket with aluminum foil.

  2. Pour melted butter onto the lined basket. Mix egg white, sugar, and cinnamon together in a bowl. Add pecans and toss until fully coated. Spread out in the lined basket.

  3. Air fry for 5 minutes. Shake basket and air fry for 5 minutes more. Shake basket again and air fry for an additional 2 to 4 minutes.

Recipe Yield

4 servings

Recipe Note

Cooked in an air fryer, this is an easy, small-batch recipe for candied pecans. Great for when you're having a craving for these and don't want to make a whole batch or heat up the kitchen by turning on the oven.

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