Air Fryer Mini Italian Meatloaves for Two recipe
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Ingredients
- 10 ounces ground sirloin 3 tablespoons tomato sauce, divided 2 tablespoons finely chopped onion 2 tablespoons quick-cooking oats 1 teaspoon Italian seasoning 1 teaspoon dried parsley ¼ teaspoon salt, or to taste ¼ teaspoon freshly ground black pepper, or to taste cooking spray
Nutrition Info
- 289.2 caloriescarbohydrate: 6.4 gcholesterol: 88.4 mgfat: 17.6 gfiber: 1.5 gprotein: 25.1 gsaturatedFat: 6.8 gservingSize: -sodium: 495.4 mgsugar: 1.4 gtransFat: : -unsaturatedFat: : -
Directions Air Fryer Mini Italian Meatloaves for Two
Directions
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Preheat the air fryer to 355 degrees F (180 degrees C).
Combine sirloin, 2 tablespoons tomato sauce, onion, oats, Italian seasoning, parsley, salt, and pepper in a bowl and mix until just incorporated. Form into 2 small loaves that are approximately 4 1/2 inches long and 2 inches wide.
Lightly spray the inner basket of the air fryer with cooking spray. Add the 2 loaves, without touching one another, and lightly brush the tops with the remaining 1 tablespoon tomato sauce.
Air-fry meatloaves until an instant-read thermometer inserted into the center reads 165 degrees F (73 degrees C), 17 to 20 minutes.