Air Fryer Green Beans with Spicy Dipping Sauce recipe
All Recipes Side Dish Vegetables Green BeansIngredients
- 1 cup beer 1 cup all-purpose flour 2 teaspoons salt ½ teaspoon ground black pepper 1 (12 ounce) package fresh green beans, trimmed parchment paper cut to the size of the air fryer basket 1 cup ranch dressing 2 teaspoons sriracha sauce 1 teaspoon prepared horseradish, or to taste
Nutrition Info
- 465.6 caloriescarbohydrate: 35.4 gcholesterol: 16.2 mgfat: 31.6 gfiber: 4.1 gprotein: 5.9 gsaturatedFat: 4.8 gservingSize: -sodium: 1862.6 mgsugar: 3.7 gtransFat: : -unsaturatedFat: : -
Directions Air Fryer Green Beans with Spicy Dipping Sauce
Directions
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Mix beer, flour, salt, and pepper together in a bowl. Coat beans with the batter in small batches and shake off excess.
Preheat air fryer to 400 degrees F (200 degrees C) according to manufacturers' instructions.
Place the parchment paper on the bottom of the air fryer basket. Place a single layer of the battered beans in the air fryer. Cook until golden brown and crispy on the outside, 8 to 10 minutes. Repeat with any remaining battered beans.
Mix ranch dressing, sriracha sauce, and horseradish in a bowl. Serve with the green beans.