Air Fryer Corn on The Cob recipe
All Recipes Appetizers and Snacks CheeseIngredients
- ¼ cup mayonnaise 2 teaspoons crumbled cotija cheese 1 teaspoon lime juice ¼ teaspoon chili powder 2 ears corn, shucked and halved 4 sprigs fresh cilantro, or to taste
Nutrition Info
- 144 caloriescarbohydrate: 9.3 gcholesterol: 6.7 mgfat: 11.9 gfiber: 1.3 gprotein: 1.9 gsaturatedFat: 2 gservingSize: -sodium: 103.2 mgsugar: 1.7 gtransFat: : -unsaturatedFat: : -
Directions Air Fryer Corn on The Cob
Directions
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Preheat an air fryer to 400 degrees F (200 degrees C).
Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.
Roll each piece of corn in the mayonnaise mixture until all sides are covered.
Place all 4 pieces of the corn in the basket of the air fryer and cook for 8 minutes. Garnish with cilantro.