Air Fryer Cheeseburgers recipe
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Ingredients
- 1 slice white sandwich bread 1 ½ tablespoons low-fat milk ½ teaspoon garlic powder ½ teaspoon salt ¼ teaspoon ground black pepper 1 pound ground beef 2 slices Cheddar cheese 2 brioche buns, halved
Nutrition Info
- 821.7 caloriescarbohydrate: 42.2 gcholesterol: 241 mgfat: 47.2 gfiber: 1.5 gprotein: 54 gsaturatedFat: 19.1 gservingSize: -sodium: 1280.7 mgsugar: 7 gtransFat: : -unsaturatedFat: : -
Directions Air Fryer Cheeseburgers
Directions
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Preheat the air fryer to 350 degrees F (175 degrees C).
Cut crust off sandwich bread and tear bread into small pieces. Mix with milk, garlic powder, salt, and pepper in a bowl until well incorporated. Add ground beef and mix well. Shape into 2 equal patties. Make an indentation in the center of each patty with your thumb, this prevents them from puffing up.
Place in the air fryer basket and cook for 8 to 10 minutes. Flip patties over and continue cooking on the second side, 8 to 10 minutes more. Top each patty with cheese and place back in the air fryer until cheese has started to melt, 20 to 30 seconds. Place on buns.