Air-Fried Bratwurst Bites with Spicy Beer Mustard recipe
All Recipes Appetizers and Snacks Meat and Poultry Pork
Ingredients
- ½ cup dark beer 3 tablespoons honey ½ teaspoon ground turmeric ⅛ teaspoon ground allspice ½ cup stone-ground spicy mustard 6 miniature multi-colored sweet peppers, halved lengthwise, seeds removed 5 links bratwurst, cut into 1-inch chunks
Nutrition Info
- 111.8 caloriescarbohydrate: 15.2 gcholesterol: 15.7 mgfat: 3.3 gfiber: 0.4 gprotein: 3.6 gsaturatedFat: 0.9 gservingSize: -sodium: 324.3 mgsugar: 8.6 gtransFat: : -unsaturatedFat: : -
Directions Air-Fried Bratwurst Bites with Spicy Beer Mustard
Directions
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Combine beer, honey, turmeric, and allspice in a small saucepan, bring to a boil. Reduce heat to medium and simmer, uncovered, until volume has reduced by half, about 8 minutes. Stir in mustard and let stand until ready to serve.
Place sweet peppers and bratwurst chunks in a single layer in the air fryer basket.
Cook in the air fryer at 400 degrees F (200 degrees C), tossing once halfway through cooking, until peppers are tender and bratwurst edges are golden brown and crisp, about 10 minutes. An instant-read thermometer inserted into the center of the brats should read 165 degrees F (75 degreed C). Work in batches if necessary.
Serve warm with mustard sauce.