Absolutely Fabulous Greek/House Dressing recipe

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Ingredients

1 ½ quarts olive oil
⅓ cup garlic powder
⅓ cup dried oregano
⅓ cup dried basil
¼ cup pepper
¼ cup salt
¼ cup onion powder
¼ cup Dijon-style mustard
2 quarts red wine vinegar

Nutrition Info

104.2 calories
carbohydrate: 2.1 g
cholesterol: : -
fat: 10.8 g
fiber: 0.3 g
protein: 0.2 g
saturatedFat: 1.5 g
servingSize: -
sodium: 13.1 mg
sugar: 0.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

Recipe Yield

3 3/4 quarts

Recipe Note

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

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