Zucchini Sticks recipe
All Recipes Side Dish Vegetables Squash Zucchini Fried Zucchini RecipesIngredients
- 2 quarts oil for frying 4 eggs ¼ cup heavy cream ½ teaspoon ground black pepper ¼ teaspoon salt 3 zucchini, quartered ¾ cup Italian-style dry bread crumbs
Nutrition Info
- 103.7 caloriescarbohydrate: 3.6 gcholesterol: 34.4 mgfat: 9.3 gfiber: 0.5 gprotein: 1.9 gsaturatedFat: 1.8 gservingSize: -sodium: 105.3 mgsugar: 0.7 gtransFat: : -unsaturatedFat: : -
Directions Zucchini Sticks
Directions
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In a heavy saucepan or deep fryer, preheat oil to 350 degrees F (175 degrees C).
In a blender, mix the eggs, whipped cream, pepper and salt. Transfer the mixture to a medium bowl.
Slice the zucchini into pieces 2 to 3 inches long. Dip the pieces into the egg mixture, then coat them with the bread crumbs.
Carefully place the battered pieces in the oil and fry 3 to 4 minutes, until brown and crispy. Drain fried pieces on a paper towel. Repeat until all the slices have been fried.