Zucchini Corn Fritters recipe
All Recipes Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes
Ingredients
- 2 cups all-purpose flour 1 tablespoon baking powder ½ teaspoon cumin ½ cup sugar ½ teaspoon salt fresh ground black pepper 2 eggs, beaten 1 cup milk ¼ cup butter, melted 2 cups grated zucchini 1 ½ cups fresh corn, kernels cut from cob 1 cup finely shredded Cheddar cheese oil for frying
Nutrition Info
- 143.7 caloriescarbohydrate: 15 gcholesterol: 26.3 mgfat: 8 gfiber: 0.7 gprotein: 3.6 gsaturatedFat: 3 gservingSize: -sodium: 146 mgsugar: 5.2 gtransFat: : -unsaturatedFat: : -
Directions Zucchini Corn Fritters
Directions
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In a large bowl, stir together flour, baking powder, cumin, sugar, salt, and pepper.
In a small bowl, whisk together eggs, milk, and butter. Whisk wet ingredients into dry ingredients. Stir in zucchini, corn, and cheese, mix well.
Warm oil in a cast iron skillet over medium-high heat. Drop batter by the tablespoonful into hot oil. Fry until crisp and brown, turning once with tongs. Remove to paper towels.