Name: Walnut Coconut Butter recipe
Ingredients: 1 cup walnuts;½ cup unsweetened coconut;1 teaspoon coconut sugar;½ teaspoon ground cinnamon

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Ingredients

1 cup walnuts ½ cup unsweetened coconut 1 teaspoon coconut sugar ½ teaspoon ground cinnamon

Nutrition Info

136.6 calories carbohydrate: 4.1 g cholesterol: : - fat: 13.3 g fiber: 2 g protein: 2.6 g saturatedFat: 4.2 g servingSize: - sodium: 2.6 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Preheat oven to 350 degrees F (175 degrees C). Spread walnuts onto a baking sheet.
Bake walnuts in the preheated oven until fragrant, about 7 minutes. Add coconut to the walnuts and bake until coconut is toasted, about 3 more minutes. Remove from oven and cool.
Blend walnuts, coconut, sugar, and cinnamon together in a food processor until smooth.

8 servings

A nice alternative to other nut butters. This is delicious. There is some bitter walnut aftertaste, but it adds to the layers of flavor.