Vegan Stew recipe
All Recipes Soups, Stews and Chili Recipes StewsIngredients
- 1 onion, chopped 3 carrots, chopped 3 potatoes, chopped 1 parsnip, chopped 1 turnip, chopped ¼ cup uncooked white rice 1 teaspoon ground black pepper 1 teaspoon ground cumin 1 teaspoon salt 2 ½ cups water
Nutrition Info
- 231.8 caloriescarbohydrate: 53 gcholesterol: : -fat: 0.6 gfiber: 6.9 gprotein: 5.2 gsaturatedFat: 0.1 gservingSize: -sodium: 1298.2 mgsugar: 6.7 gtransFat: : -unsaturatedFat: : -
Directions Vegan Stew
Directions
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In a large pot over medium-high heat, combine onion, carrots, potatoes, parsnip, turnip, rice, pepper, cumin, salt and water. Boil until vegetables are tender, about 30 minutes, adding more water if necessary.