Turkey, Cranberry, and Spinach Roll-Ups recipe
All Recipes Main Dish Recipes Sandwich Recipes Wraps and Roll-UpsIngredients
- 1 (8 ounce) package cream cheese, at room temperature 4 large whole-wheat sandwich wrap ¼ cup sweetened dried cranberries (such as Craisins®), or to taste 12 slices turkey lunch meat 1 cup fresh spinach, or to taste
Nutrition Info
- 546.6 caloriescarbohydrate: 77.8 gcholesterol: 96 mgfat: 22.6 gfiber: 6.9 gprotein: 28.2 gsaturatedFat: 13.3 gservingSize: -sodium: 1743.3 mgsugar: 6.2 gtransFat: : -unsaturatedFat: : -
Directions Turkey, Cranberry, and Spinach Roll-Ups
Directions
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Spread 1/4 of the cream cheese onto the middle of one side of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto the cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of the wrap. Spread 1/4 cup spinach atop the turkey.
Starting with one edge of a wrap, tightly roll the wrap around the fillings into a cylinder, cut into 1 1/4-inch slices and arrange onto a serving platter.