The Best, Original Fruit Salad recipe
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- 3 bananas, peeled and cut into chunks 1 (13.25 ounce) can pineapple chunks, drained 2 red apples, cored and cut into bite-sized pieces 2 Granny Smith apples, cored and cut into bite-sized pieces 2 kiwi fruit, peeled and cut into chunks 3 oranges - peeled, segmented, and cut into bite-sized pieces 2 tangerines, peeled and segmented 1 cup mayonnaise (such as Hellmann's® or Best Foods®) 1 (4 ounce) jar maraschino cherries, drained and juice reserved ½ (8 ounce) package chopped walnuts, or to taste ½ cup chopped celery, or more to taste ½ (3.5 ounce) package sweetened flaked coconut, or more to taste
Nutrition Info
- 397.8 caloriescarbohydrate: 40.6 gcholesterol: 8.4 mgfat: 27.1 gfiber: 5.9 gprotein: 3.7 gsaturatedFat: 5.1 gservingSize: -sodium: 150.6 mgsugar: 26.3 gtransFat: : -unsaturatedFat: : -
Directions The Best, Original Fruit Salad
Directions
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Stir bananas, pineapple chunks, red apples, Granny Smith apples, kiwi fruit, oranges, tangerines, mayonnaise, maraschino cherries, walnuts, celery, and coconut together in a large bowl to evenly mix. Pour reserved cherry juice over the mixture and stir. Cover bowl with plastic wrap and refrigerate until chilled, about 30 minutes.