The Attention-Hungry Turkey of Moistness recipe
All Recipes Meat and Poultry Recipes Turkey Whole Turkey Recipes
Ingredients
- 1 (18 pound) whole turkey, neck and giblets removed 8 cups prepared stuffing ½ cup softened butter salt and pepper to taste
Nutrition Info
- 883.1 caloriescarbohydrate: 19.3 gcholesterol: 281.8 mgfat: 44.6 gfiber: 2.6 gprotein: 94.8 gsaturatedFat: 14.1 gservingSize: -sodium: 870.7 mgsugar: 1.9 gtransFat: : -unsaturatedFat: : -
Directions The Attention-Hungry Turkey of Moistness
Directions
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Preheat the oven to 325 degrees F (165 degrees C). Set oven rack to the lowest position so the turkey will fit.
Rinse the turkey and pat dry. Place in a large roasting pan and loosely fill the cavity with stuffing. Rub butter all over the outside, and season with salt and pepper. Use a large sheet of aluminum foil to make a tent over the bird.
Place in the preheated oven, and here's where it gets interesting. Baste every 5 to 10 minutes - everywhere! Whenever you're not doing something, baste! If you are too busy to baste, take turns with someone else. After 2 hours, remove the foil tent. Keep roasting until the internal temperature reaches 180 degrees F (82 degrees C) when taken in the thickest part of the thigh. It should take about 4 hours total.