Tea Cookies II recipe

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Ingredients

1 (18.25 ounce) package strawberry cake mix
2 cups frozen whipped topping, thawed
1 egg
½ cup confectioners' sugar

Nutrition Info

116.8 calories
carbohydrate: 21.3 g
cholesterol: 7.8 mg
fat: 3.3 g
fiber: : -
protein: 0.8 g
saturatedFat: 2.2 g
servingSize: -
sodium: 138.2 mg
sugar: 13.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix well in a large bowl the cake mix with the dessert topping and the egg.

  3. Drop by small teaspoon into the confectioners' sugar and roll into a ball. Coat well.

  4. Place 1 1/2 inches apart on greased cookie sheet. Bake for 10 to 15 minutes or until golden brown. Remove and cool.

Recipe Yield

4 dozen

Recipe Note

Cake mix cookies rolled in confectioners' sugar. M-m-mm m-m-mmm good! You can substitute any flavor cake mix you like in this recipe.

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