Sweet and Sour Turkey Meatballs recipe

All Recipes Meat and Poultry Recipes Turkey Ground Turkey Recipes

Ingredients

2 pounds ground turkey
⅔ cup rolled oats
⅓ cup dry bread crumbs
1 teaspoon garlic salt
1 (12 ounce) bottle sweet and sour sauce
water as needed

Nutrition Info

262.3 calories
carbohydrate: 18.4 g
cholesterol: 83.8 mg
fat: 10.2 g
fiber: 1.2 g
protein: 24.2 g
saturatedFat: 2.5 g
servingSize: -
sodium: 474 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Mix ground turkey with oats, bread crumbs, garlic salt, 1/2 of the sweet and sour sauce, and some water in a bowl. Roll into balls of desired size with your hands. Place meatballs on a rimmed baking sheet. Pour remaining sauce over meatballs, or reserve for dipping.

  3. Bake in the preheated oven until golden brown on top, about 25 minutes.

Recipe Yield

8 servings

Recipe Note

These are sweet are sour turkey meatballs that you will love. They are easy to make and delicious. Can be eaten with rice or noodles.

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