Sweet and Savory Cheese Ball recipe
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1 pound sliced bacon
1 pound shredded Cheddar cheese, room temperature
1 bunch green onions, chopped
1 cup mayonnaise
½ cup strawberry preserves
Nutrition Info
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187 calories
carbohydrate: 4.5 g
cholesterol: 27.2 mg
fat: 16.6 g
fiber: 0.2 g
protein: 5.4 g
saturatedFat: 5.9 g
servingSize: -
sodium: 246.5 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -
Directions Sweet and Savory Cheese Ball
Directions
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Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a medium bowl, mix bacon, Cheddar cheese, green onions and mayonnaise. Adjust the amount of mayonnaise as needed, using just enough to make the mixture stick together.
Mold the mixture into a ball. Spread ball with strawberry preserves. Chill in the refrigerator until serving.