Super Easy Spinach and Red Pepper Salad recipe

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Ingredients

1 (6 ounce) package baby spinach
1 red bell pepper, chopped
½ cup grated Parmesan cheese
¼ cup olive oil
¼ cup rice vinegar

Nutrition Info

128.1 calories
carbohydrate: 2.6 g
cholesterol: 7.3 mg
fat: 11.6 g
fiber: 1 g
protein: 4.2 g
saturatedFat: 2.7 g
servingSize: -
sodium: 150.5 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, mix the baby spinach, red bell pepper, and Parmesan cheese.

  2. In a small bowl, mix the olive oil and rice vinegar. Toss with the baby spinach mixture, and serve.

Recipe Yield

6 servings

Recipe Note

This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree.

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