Sugarless Pumpkin Pie I recipe

All Recipes Fruits and Vegetables Vegetables Squash

Ingredients

1 recipe pastry for a 9 inch single crust pie
1 cup solid pack pumpkin puree
½ teaspoon ground cloves
1 egg
1 cup milk
½ teaspoon ground cinnamon
6 packets granulated artificial sweetener

Nutrition Info

152 calories
carbohydrate: 14.4 g
cholesterol: 25.7 mg
fat: 8.8 g
fiber: 1.8 g
protein: 4.2 g
saturatedFat: 2.5 g
servingSize: -
sodium: 212.5 mg
sugar: 2.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat egg, sugar substitute and spices until fluffy. Add milk and pumpkin, mix well.

  2. Pour into unbaked 8-inch pie shell. Bake at 350 degrees F for 30 minutes or until inserted knife comes out clean.

Recipe Yield

1 - 9 inch pie

Recipe Note

I am a diabetic and this pie has a very good taste.

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