Stuffed Okra recipe

All Recipes Appetizers and Snacks

Ingredients

2 tablespoons mango powder (amchur)
1 teaspoon ground ginger
1 teaspoon ground cumin
1 teaspoon ground turmeric
½ teaspoon chili powder
½ teaspoon salt
½ teaspoon vegetable oil
1 pound large okra
¼ cup corn flour
vegetable oil for frying

Nutrition Info

199.7 calories
carbohydrate: 22.3 g
cholesterol: : -
fat: 12.2 g
fiber: 4.5 g
protein: 3.2 g
saturatedFat: 1.6 g
servingSize: -
sodium: 307.2 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine mango powder, ginger, cumin, turmeric, chili powder, salt, and 1/2 teaspoon oil together in a bowl, set aside for flavors to blend for 2 hours.

  2. Heat vegetable oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

  3. Trim okra and make a slit lengthwise down the side of each okra, creating a pocket. Fill each pocket with the spice mixture.

  4. Place corn flour in a resealable plastic bag, add filled okra and shake to coat.

  5. Fry okra in the hot oil until golden brown, 5 to 8 minutes. Transfer fried okra using a slotted spoon to a paper towel-lined plate.

Recipe Yield

4 servings

Recipe Note

My East Indian girlfriend taught me this spicy side dish. Serve hot with any kind of fish, poultry, or meat.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Stuffed Okra Recipe, simple recipe Stuffed Okra, recipe Stuffed Okra, recipe Stuffed Okra, Stuffed Okra recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe stuffed, , prima recipes , baking , tasty recipe best recipes