Strawberry Freeze recipe
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- 1 cup buttermilk 3 cups fresh strawberries 1 cup white sugar, or to taste 3 cups buttermilk
Nutrition Info
- 164.3 caloriescarbohydrate: 35.3 gcholesterol: 4.9 mgfat: 1.3 gfiber: 1.2 gprotein: 4.4 gsaturatedFat: 0.7 gservingSize: -sodium: 129.2 mgsugar: 33.7 gtransFat: : -unsaturatedFat: : -
Directions Strawberry Freeze
Directions
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Place 1 cup buttermilk, strawberries, and sugar into a blender. Cover, and puree until smooth. Pour in the remaining 3 cups buttermilk and blend until combined. Pour into ice pop molds and freeze or if using an ice cream maker, freeze according to manufacturer's directions.