Sriracha Rice recipe
All Recipes Side Dish Rice Side Dish RecipesIngredients
- 2 cups chicken broth 1 ½ cups uncooked jasmine rice 1 ½ tablespoons Sriracha sauce 2 cloves garlic, minced
Nutrition Info
- 180.1 caloriescarbohydrate: 39.5 gcholesterol: 2 mgfat: 0.2 gfiber: 0.7 gprotein: 3.7 gsaturatedFat: : -servingSize: -sodium: 546.8 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Sriracha Rice
Directions
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Combine chicken broth, jasmine rice, Sriracha sauce, and garlic in a rice cooker.
Seal and select setting according to manufacturer's instructions, cook until tender, about 15 minutes. Fluff with a fork.