Spicy Lamb Patties recipe

All Recipes Meat and Poultry Recipes Lamb Ground

Ingredients

1 pound ground lamb
3 green onions, minced
4 cloves garlic, minced
1 tablespoon curry powder
1 teaspoon ground cumin
¼ teaspoon dried red pepper flakes
salt and pepper to taste

Nutrition Info

237.4 calories
carbohydrate: 3.1 g
cholesterol: 76 mg
fat: 15.8 g
fiber: 1 g
protein: 20.1 g
saturatedFat: 6.4 g
servingSize: -
sodium: 140.2 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the grill for high heat.

  2. In a bowl, mix the lamb, green onions, garlic, curry powder, cumin, red pepper, salt and pepper. Form into 4 patties.

  3. Lightly oil grill grate. Grill patties 5 minutes on each side, or until done.

Recipe Yield

4 servings

Recipe Note

I was forced to create these when my favorite brand stopped making their lamb meatballs, which were a staple in my little food-obsessed world. They're even more scrumptious with a small side of plain yogurt with some mint and cumin stirred into it. Add rice or couscous and a green salad and you have a tasty, easy, somewhat elegant dinner! This recipe can also be used to make meatballs for frying, if you prefer.

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