Spicy Chicken Jerky in the Air Fryer recipe
All Recipes Appetizers and Snacks Meat and Poultry Jerky Recipes
Ingredients
- 2 (5 ounce) boneless chicken breasts, cut into strips ½ cup mojo criollo marinade (such as Goya®) 2 teaspoons Cajun seasoning wooden skewers
Nutrition Info
- 54.1 caloriescarbohydrate: 0.4 gcholesterol: 26.8 mgfat: 1.2 gfiber: 0.1 gprotein: 9.8 gsaturatedFat: 0.3 gservingSize: -sodium: 181.3 mgsugar: : -transFat: : -unsaturatedFat: : -
Directions Spicy Chicken Jerky in the Air Fryer
Directions
-
Combine chicken strips, marinade, and Cajun seasoning in a resealable plastic bag. Refrigerate for 8 hours, or up to overnight.
Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.
Preheat the air fryer to 180 degrees F (80 degrees C) for 10 minutes.
Thread chicken strips onto skewers, leaving room in between each strip, while the air fryer is preheating.
Air fry for 1 hour 15 minutes. Adjust cooking time as most air fryers have a maximum setting of 30 minutes. Rearrange the skewers during the reset time.
Increase temperature to 200 degrees F (95 degrees C) and air fry for an additional 15 minutes.
Remove strips to a paper towel-lined storage container. Seal. Allow to rest overnight before serving.