Southern Fried Apples recipe

All Recipes Side Dish

Ingredients

½ cup butter
½ cup white sugar
2 tablespoons ground cinnamon
4 Granny Smith apples - peeled, cored, and sliced

Nutrition Info

369.4 calories
carbohydrate: 44.9 g
cholesterol: 61 mg
fat: 23.1 g
fiber: 4.5 g
protein: 0.8 g
saturatedFat: 14.6 g
servingSize: -
sodium: 165.2 mg
sugar: 39.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter in a large skillet over medium heat, stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down, 5 to 8 minutes.

Recipe Yield

4 servings

Recipe Note

I have a very basic recipe to add some sweetness to breakfast or any meal. Serve garnished with additional cinnamon if desired.

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