Slow Cooker Pineapple Pulled Pork recipe
All Recipes Main Dish Recipes Pork Pulled Pork Recipes
Ingredients
- 1 (3 pound) boneless pork butt roast 1 (20 ounce) can unsweetened crushed pineapple in 100% pineapple juice 2 tablespoons minced garlic 2 tablespoons ground cumin 2 teaspoons kosher salt 1 teaspoon red pepper flakes 1 pinch freshly ground black pepper to taste
Nutrition Info
- 222.4 caloriescarbohydrate: 12.1 gcholesterol: 61 mgfat: 10.5 gfiber: 0.8 gprotein: 19.8 gsaturatedFat: 3.5 gservingSize: -sodium: 523.9 mgsugar: 10.2 gtransFat: : -unsaturatedFat: : -
Directions Slow Cooker Pineapple Pulled Pork
Directions
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Place pork roast into a slow cooker. Combine crushed pineapple, garlic, cumin, salt, red pepper flakes, and pepper in a bowl. Pour over pork roast. Cover slow cooker.
Cook on Low until pork roast is cooked through, about 8 hours. Remove pork roast from slow cooker, cut off any fat, and shred the meat using 2 forks. Return meat to the slow cooker and mix with the juices.