Savory Pumpkin Pasta Sauce recipe
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- ¼ cup butter 3 large green onions, minced 2 tablespoons minced garlic 1 (15 ounce) can pumpkin puree ¾ cup milk ½ cup water ½ teaspoon salt ½ teaspoon ground cumin ½ teaspoon ground white pepper ¼ teaspoon ground allspice ½ cup dried parsley, or to taste
Nutrition Info
- 182.8 caloriescarbohydrate: 15.4 gcholesterol: 34.2 mgfat: 13 gfiber: 4.6 gprotein: 4.1 gsaturatedFat: 8 gservingSize: -sodium: 665.4 mgsugar: 6.3 gtransFat: : -unsaturatedFat: : -
Directions Savory Pumpkin Pasta Sauce
Directions
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Melt butter in a large skillet over medium heat, cook and stir green onions and garlic until tender, about 3 minutes. Reduce heat to low and stir in pumpkin puree, cook for 2 minutes.
Mix milk, water, salt, cumin, white pepper, and allspice into pumpkin mixture and simmer over low heat until heated through, about 5 minutes. Remove from heat and stir in parsley.