Name: Rainy Portland (Warm Rum Drink) recipe
Ingredients: 10 fluid ounces milk, or to taste;2 teaspoons brown sugar;1 teaspoon vanilla extract;1 ½ fluid ounces rum;1 teaspoon butter;1 pinch ground nutmeg

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Ingredients

10 fluid ounces milk, or to taste 2 teaspoons brown sugar 1 teaspoon vanilla extract 1 ½ fluid ounces rum 1 teaspoon butter 1 pinch ground nutmeg

Nutrition Info

337.5 calories carbohydrate: 24.4 g cholesterol: 35.2 mg fat: 10.4 g fiber: 0.2 g protein: 10.2 g saturatedFat: 6.7 g servingSize: - sodium: 157.4 mg sugar: 24.1 g transFat: : - unsaturatedFat: : -

Directions

Fill a microwave-safe mug with milk, stir in brown sugar and vanilla extract.
Heat milk mixture in microwave until almost boiling, about 1 minute. Stir rum into milk mixture and float butter on top, sprinkle with nutmeg.

Recipe Yield

1 drink

Recipe Note

An easy, warm rum and milk drink for a lazy, rainy day. This recipe invites customization to taste. Use more or less of any ingredient.

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Rainy Portland (Warm Rum Drink)

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Rainy Portland (Warm Rum Drink) recipe