Prize Cookies recipe

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Ingredients

1 cup shortening
1 ½ cups white sugar
3 eggs
3 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 (9 ounce) package condensed mincemeat, crumbled

Nutrition Info

75.4 calories
carbohydrate: 11.1 g
cholesterol: 7.8 mg
fat: 3.1 g
fiber: 0.2 g
protein: 0.8 g
saturatedFat: 0.8 g
servingSize: -
sodium: 55.4 mg
sugar: 6.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.

  2. In a large bowl, cream together the shortening and sugar until fluffy. Add the eggs one at a time, beating after each addition. Sift together the flour, baking soda and salt, stir into the creamed mixture. Finally, stir in the mincemeat.

  3. Drop dough by teaspoons onto the prepared baking sheets. Bake 8 to 10 minutes in the preheated oven. Remove from baking pans to cool on wire racks.

Recipe Yield

6 dozen

Recipe Note

Make these cookies for the holidays. They add great variety and originality to your cookie trays.

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