Pineapple Lavender Mint Spritzer (with Lavender Agave Simple Syrup) recipe

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Ingredients

1 ½ cups water
1 ½ cups agave nectar
1 ½ cups dried lavender blossoms
¼ cup mint leaves
2 ½ cups pineapple juice
ice cubes
2 cups club soda, or to taste
8 slices lime
8 sprigs mint

Nutrition Info

231 calories
carbohydrate: 60.2 g
cholesterol: : -
fat: 0.2 g
fiber: 4.3 g
protein: 0.9 g
saturatedFat: : -
servingSize: -
sodium: 10.9 mg
sugar: 52.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring water to a boil in a small saucepan. Reduce heat to low, whisk in agave nectar until dissolved. Remove from heat.

  2. Stir lavender blossoms into the saucepan. Let syrup steep, about 15 minutes. Strain into a bowl through a strainer lined with cheesecloth.

  3. Refrigerate syrup until chilled, at least 2 hours.

  4. Pour 1 1/2 cup syrup into a glass measuring cup. Add mint leaves, mash gently with a cocktail muddler. Mix in pineapple juice.

  5. Fill a pitcher with ice. Pour in pineapple juice mixture. Top off with club soda and stir. Serve garnished with a slice of lime and sprig of mint.

Recipe Yield

8 servings

Recipe Note

A refreshing summer drink made with lavender agave simple syrup.

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