Peanut Butter Cheesecake Bites recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
1 cup peanut butter
½ cup white sugar
1 (6 ounce) package white chocolate chips (such as Nestle®)

Nutrition Info

182.3 calories
carbohydrate: 12.6 g
cholesterol: 14.1 mg
fat: 13.4 g
fiber: 0.8 g
protein: 4.7 g
saturatedFat: 5.6 g
servingSize: -
sodium: 101.4 mg
sugar: 11 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Line a baking sheet with waxed paper.

  2. Mix cream cheese, peanut butter, and sugar together in a bowl, form into 1-inch balls.

  3. Melt white chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes.

  4. Dip each ball into the melted white chocolate, using spoons to roll ball around until evenly coated. Arrange coated balls on the prepared baking sheet, refrigerate until set, about 30 minutes.

Recipe Yield

20 servings

Recipe Note

Quick and easy peanut butter deliciousness! You can't go wrong with this recipe.

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